This one’s back by popular demand. From women.

Beer has been brewed with fruit since a time long ago, the specifics of which I don’t feel like looking up, and that tradition continues today, through the classic lambics of Belgium to inventive new concoctions on the cutting edge of American brewing.

Join Mark, Bruce and Pat at 7:30pm on Thursday, April 17, to taste for yourself how harmonious these combinations can be. As always, we’re at Monty’s Korner, on the corner of East Avenue and Alexander Street, in scenic Rochester, New York.